(via flab-be-gonee)
6My friends sister is incredibly talented and is trying to achieve her fashion dreams.
Check it out !!
http://www.kickstarter.com/projects/madisonmaxeyblazers/madison-maxey-blazers-building-a-brand-in-365-days
18Peanut Butter Cookie Dough Dessert Hummus
Ingredients
- 1 (15 ounce) can white kidney (cannellini) beans, drained and thoroughly rinsed
- 1/4 cup smooth natural peanut butter
- 1/3 cup pure maple syrup
- 2 teaspoons vanilla extract
- 1/3 cup semisweet chocolate chips
Instructions
- Combine the beans, peanut butter, maple syrup and vanilla in the bowl of a food processor.
- Process until smooth – try to make sure the beans are fully pureed. This took me about two full minutes.
- Transfer to a bowl and fold in chocolate chips. Serve with apple slices, graham crackers, and/or carrots.
11Ramen Noodles with Sautéed Mushrooms
Spinach, avocado, and goat cheese grilled cheese
(via yourdailybanana)
23Basic Vegan Wraps
Handful of lettuce
1/2 carrot- shredded
1/2 cucumber
1/3 cup onion
1 garlic cloves1 whole wheat wrap
1 tbsp hummusSalt and pepper to taste
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Heat wrap in oven or microwave, spread on hummus. Add all vegetables, sprinkle with salt and pepper.
5Las ensaladas con palta son el cielo. cc @caroherreros @sebamarin
Avocado, Curry Smoked Tofu and Lettuce by Salad Pride on Flickr.
(Source: treekisser)
95
14(vegan) jalapeno poppers with ranch from doomie’s home cookin’ in hollywood, ca
FEASTOLOGY: Ridiculous veggie soup »
So I just whipped up this veggie soup for dinner and it was so ridiculouslydelicious for the ridiculously minimal effort you have to put in to make it that I had to share:
Ingredients:
~200 g assorted frozen vegetables (Mine was carrots, peas, and cauliflower)
~80 ml vegetable broth
1/2 cup water
1 tsp garlic powder
1 tsp black pepper
1 tsp white pepper
1 tsp italian herbs
1. Put everything in a pot. Turn stove on high and cook for about 5 minutes or until veggies aren’t rock hard anymore.
2. Pour everything into vitamix/ blender and blend until creamy.
3. Return everything to pot and heat until hot.
And then voila! You now have a big bowl of warm and hearty and creamy and delicious and nutritious soup to fight off the winter chills!
*sorry no pictures because.. well.. I sort of licked the bowl clean before I decided to blog about this.. :(
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